Friday, October 28, 2011

Cheese Tart




Adapted from Nigella Lawson-Kitchen

250g cream cheese
2/3cup lemon curd

12-Store bought baked mini tart cases

  1. In the food processor,wizz cream cheese and lemon curd together until smooth and combined.
  2. Transfer cheese mixture into a jar and chill overnight.
  3. Fill tart cases with cheese and place half a slice of strawberry on top.
  4. Dust vanilla sugar on top of tart.

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