Adapted from Nigella Lawson-Kitchen
250g cream cheese
2/3cup lemon curd
12-Store bought baked mini tart cases
- In the food processor,wizz cream cheese and lemon curd together until smooth and combined.
- Transfer cheese mixture into a jar and chill overnight.
- Fill tart cases with cheese and place half a slice of strawberry on top.
- Dust vanilla sugar on top of tart.